Bottega Louie Menu

Bottega Louie in downtown Los Angeles is a vibrant Italian and French-inspired restaurant known for its elegant brunch and artisanal pastry selection. The menu boasts standout dishes like the rich, layered Le Grand Macaron and the perfectly crisp blueberry fruit tart, praised by patrons for balancing sweetness and texture. Savory highlights include the indulgent Smoked Salmon Benedict and the hearty Short Rib Raviolo, while the Tartufo and Margherita pizzas showcase authentic Italian flavors with fresh, quality ingredients. The pastries, such as the Chocolate Soufflé and Opera Cake, offer refined sweetness that complements the robust coffee and matcha lattes. Guests consistently admire the attentive service and inviting atmosphere, making each meal memorable. Whether indulging in breakfast, brunch, or an elegant dessert, Bottega Louie delivers a sophisticated, flavorful experience that merges classic European techniques with contemporary LA flair.